Red meat

Staanrib (Lamb ribs) on the fire

Posted on 14th September 2020

You will have plenty of time to catch up around the fire while cooking a staanrib.

Oxtail – maximum taste!

Posted on 29th May 2020

South Africans love good oxtail – especially on those wintry nights when the weather cools down.

Best ever Spanakopita (Small triangular Greek Spinach Pies)
Not your average steak & salad – Kyle Knight
An old family recipe is “simply seasonal”
Asparagus Salad – Ilze van der Merwe, The Foodfox
T-Bone steak flame grilled and sliced, soy mayonnaise, toasted sesame, chives – Pasch du Plooy

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