ERNST GOUWS & CO PINOT NOIR

Winemaker’s Notes: 

The translucent ruby colour of this wine is typical of the variety. Subtle aromas of fresh raspberries, cherries and tilled earth combine with a hint of baking spice. The palate is elegant, with a delicate and silky tannin structure.  The wine is beautifully balanced with lingering flavours of tobacco and wild mushrooms on the finish.

Chef’s Notes:

Serve at ±15 degrees Celsius.

The delicate nature of this wine is a perfect match for smoked trout or salmon. Also pairs well with charcuterie, ham and other cold meats served with patés and terrines. 

Raymond Noppé | Cape Wine Master Rating | 86/100

Scroll to top
0
Your Cart
  • No products in the cart.